December 3, 2024
by Patricia Tomasi
A new study published in PubMed looked at how cocoa flavanols rescue stress-induced declines in endothelial function after a high-fat meal, but do not affect cerebral oxygenation during stress in young, healthy adults. “We know that when people are stressed, they tend to gravitate towards high-fat foods,” study author Dr. Catarina Rendeiro told us. “We have previously shown that fatty food can impair the body’s vascular recovery from stress. In this study, we wanted to see if adding a high-flavanol food to the fatty meal would alleviate the negative impact of stress in the body."
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August 31, 2020
by Elizabeth Pratt
Nine out of ten people with experience of eating disorders are dealing with profoundly negative impacts due to the COVID-19 pandemic.
A study from Northumbria University in the UK found that as well as affecting the general population around the world, the pandemic is causing additional and unique challenges for those experiencing eating disorders.
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There is currently, on YouTube, a video with the title, Undercover Video Appears to Show Pigs Conscious, Shaking in Pain as They Face Slaughterhouse Death, “Compassion Over Killing”
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Do you feel hijacked by urges to eat when you’re not hungry, mindless eating that leads to overeating, or cravings that you just don’t understand? It can be so frustrating and perhaps you feel like you have no idea why it’s happening. First of all, don’t beat yourself up, this is a complex issue! There can be many reasons behind why we eat emotionally or compulsively.
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Do you struggle with emotional eating? Do you find yourself turning to food on a regular basis when you’re not physically hungry? We all emotionally eat from time to time. It becomes problematic however, when turning to food or restricting food becomes your primary pattern of coping.
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April 14, 2014
by LuAnn Pierce, LCSW
One of the greatest ironies about human behavior is that deprivation and overindulgence often result in similar outcomes. Children who grow up without enough – food, love, structure and safety – often fill the void with food once it is available. Some of these people become obese over time, but even those who do not may overeat or misuse food for emotional reasons. Recent information from the Food Research and Action Center cites several studies that suggest that food insecurity (people who do not have enough food to eat on a regular basis) and overweight and/or obesity coexist in as many as 1/3 of women.
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We all emotionally eat some of the time. Eating emotionally is a normal part of life. At weddings, celebrating birthdays, or during holidays we may eat when we're not really hungry. When food becomes the primary coping strategy, emotional eating can get out of control.
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